Microbiology and Biotechnology Letters (한국미생물·생명공학회지)

The Korean Society for Microbiology and Biotechnology (한국미생물·생명공학회)
권호 표지

Isolation and characterization of Azotobacter vinelandii Strain A80 Producing Water-soluble Blue Pigment

수용성 청색색소를 생산하는 Azotobacter vinelandii A80 균주의 분리 및 특성

  • 배수장 (동의대학교 자연대 미생물학과) ;
  • 김광현 (동의대학교 자연대 미생물학과) ;
  • 김병우 (동의대학교 자연대 미생물학과) ;
  • 김영희 (동의대학교 자연대 미생물학과)
  • Published : 1995.02.01
Download PDF
⟨ Previous Next ⟩

Abstract

For using additives of foods, or cosmetics, a strain A80 producing blue pigment was isolated from soil. The strain A80 was identified as a strain of Azotobacter vinelandii based on morphological and physiological characteristics. The strain A80 was extracellulaly secreted the blue pigment on PYG agar plate, but not secreted it into PYG broth. And then, the strain A80 was extracellulaly secreted the blue pigment in PYG broth containing 2.0% chitin, while the strain A80 was not secreted the blue pigment in PYG broth containing 2.0% chitin and 1% NaCl simultaniously.

Keywords

References

  1. Cereal Foods World. v.36 A primer on natural colors Lauro,G.J.
  2. Phytochem. v.33 Iresinoside, a Yellow Pigment from Pfaffia iresinosides Shiobara,Y.;S.S.Inoue;Y.Nishiguchi;K.Kato;T.Takemoto;N.Nishimoto;F.Deoliveira;G.Akisue;M.K.Akisue;G.Hashimoto
  3. World J. Microbiol. Biotechnol. v.8 Effects of Sulfactants on Cell Growth and Pigment Production in Suspension Cultures of Perilla frutescens Zhong,J.J.;T.Seki;S.I.Kinoshito;T.Yoshida
  4. Biosci. Biotechnol. Biochem. v.56 Red Pigment Formation in Cultured Cells of Carthamus-Tinctorius L Hanagata,N.;A.Ito;Y.Fukuju;K.Murata
  5. Appl. Microbiol. Biotechnol. v.37 no.2 Production of Purple Pigment from Green Malt and Dry Malt Grains by Fermentation Without Steaming Ohba.R.;H.Kainou;S.Ueda
  6. Biotechnol. Prog. v.8 Effects of Oxygen and Carbon Dioxide Partial Pressures on Monascus Growth and pigment production in solid-state Fermantations Han,O.;R.E.Mudgett
  7. Revista de Microbiol. v.22 Partial Characterization of a Brown Pigment Produced by Azospirillum lipoferum Oliveira,R.G.B.;M.L. de Desouza
  8. Bergey's manual of determinative bacteriology v.1 Genus I. Azotobacter Beijerinck 1901, 567AL Tchan,Y.T.;P.B.New;N.R.Krieg(ed.);J.G.Holt(ed.)
  9. The Prokaryotes(2nd ed.) IV The family Azotobacteraceae Becking,J.H.;A.Balows(ed.)
  10. J. Bacteriol. v.111 Effect of peptone on Azotobacter morphology Vela,G.R.;R.S.Rosenthal
  11. Plasmid. v.19 Transformation of Azotobacter vinelandii OP with a broad host range plasmid containing a cloned chromosomal nif-DNA maker Bingle,W.H.