Journal of Nutrition and Health

The Korean Nutrition Society (한국영양학회)
권호 표지

The Amount of the Protein Secretion of Human Milk and the Protein Intake of Infant during Breast-feeding

수유 기간별 모유 중 단백질 분비량과 영아의 단백질 섭취량

  • 이영남 (단국대학교 식품영양학과)
  • Published : 1995.09.01
Download PDF
⟨ Previous Next ⟩

Abstract

The longitudinal changes in protein secretion from 27 lactating women(primiparae = 10, multiparae=17) and protein intake of infants have been studied from 0.5 to 6 months postpartum in Chungju and Anseong area. The protein contents o breast milk in primiparae appeared significantly higher than in multipaae at 0.5 and 1 month postpartum. The protein secretion of primiparae and multiparae was not significantly different. In breast-feeding period, there was a tendency that protein secretion from 0.5 to 2 months postpartum was higher than thereafter. Average protein intake of boys from milk from 0.5 to 6 months postpartum was significantly higher than that of girls(p<0.05), because volume of milk intake of boys was much more than that of girls. In the amount of protein intake per infant weight, there was no significant difference between boys and girls. Protein intakes per infant weight decreased during lactation. Mean energy consumption of lactating women was 2,327㎉/day, which was 93.1% of recommended energy allowance for Koreans. Mean dietary protein consumption of lactating women was 81g/day, which was 101.3% of recemmended protein allowance for Koreans. Energy ratio of carbohydrate : protein : lipid was appeared to 68.8 : 13.9 : 17.3.

Keywords

References

  1. J pediatr Gastroenterol Nutr v.6 Measurement of milk transfer from mother to breast-fed infant Neville,M.C.
  2. Nutrition in pregnancy and lactation(4th ed.) Lactation and human milk;Nutritional considerations Worthington-Roberts B.S.;Worthington-Robert B.S.(ed.);Williams,S.R.(ed.)
  3. Maternal diet, breast-feeding capacity, and lactational in fertility Whitehead,R.G.
  4. Am J Clin Nutr v.53 Determinants of energy, protein, lipid and lactose concentrations in human milk during the first 12 mo of lactation : the DARLING Study Nommsen,L.A.;Lovelady,C.A.;Heinig,M.J.;Lonnerdal,B.;Dewey,K.G.
  5. Am J Clin Nutr v.59 Copenhagen cohort study on infant nutrition and growth : breast-milk intake, human milk macronutrient content, and influencing factors Michaelsen,K.F.;Larsen,P.S.;Thomsen,B.L.;Samuelson,G.
  6. Am J Clin Nutr v.39 Effect of maternal diet and body composition on lactational performance Butte,N.F.;Garza,C.;Stuff,J.E.;Smith,E.O.B.;Nichols,B.L.
  7. Am J Clin Nutr v.29 A longitudinal study of the protein, nitrogen, and lactose contents of human milk from Swedish well nourished mothers Lonnerdal,B.;Forsum,E.;Hambreaus,L.
  8. J Am Diet Assoc v.88 Macronutrients in human milk at 2, 12, and 16 weeks postpartum Ferris,A.M.;Dotts,M.A.;Clark,R.M.;Ezrin,M.;Jensen,R.G.
  9. J Pediatr Gastroent and Nutr v.11 Variation in macronutrients in human bank milk : influencing factors and implications for human milk banking Michaelsen,K.F.;Skafte,L.;Badsberg,J.H.;JØrgensen,M.
  10. Am J Clin Nutr v.55 Human milk intake and growth faltering of rural Mesoamerindian infants Butte,N.F.;Villapando,S.;Wong,W.W.;Flores-Huerta S.;Hernandez-Beltran M.D.J.;Smith,E.O.B.;Garza,C.
  11. Am J Clin Nutr v.54 Studies in human lactation : milk composition and daily secretion rates of macronutrients in the first year of lactation Allen,J.C.;Keller,R.P.;Archer,P.;Neville,M.C.
  12. Am J Clin Nutr v.37 Changes in the nutrient composition of human milk during gradual weaning Garza,C.;Johnson,C.A.;Smith,E.O.B.;Nichols,B.L.
  13. Am J Clin Nutr v.33 Effect of protein intake on protein and nitrogen composition of breast milk Forsum,E.;Lonnerdal,B.
  14. Am J Clin Nutr v.51 Antimicrobial proteins of maternal and cord sera and human milk in relation to maternal nutritional status Chang,S.J.
  15. 한국영양학회지 v.26 수유 첫 6개월간 기간별 수유부의 모유 분비량에 관한 연구 설민영;김을상;금혜경
  16. 한국영양학회지 v.26 모유 영양아의 수유 기간별 모유 섭취량에 관한 연구 설민영;김을상;금혜경
  17. 단국대학교 박사학위 논문 수유 기간별 모유 분비량과 모유 중 비타민A 함량 변화에 관한 연구 설민영
  18. 한국영양학회지 v.21 한국인 모유의 수유 기간별 비중, 총고형분 및 단백질 함량의 변화 이종숙
  19. 한국영양학회지 v.25 수유 기간에 따른 모유의 총질소, 총지질 및 젖당 함량 변화와 모유 영양아의 에너지 섭취에 관한 연구 문수재;이민준;김정현;강정선;안홍석;송세화;최문희
  20. 한국영양학회지 v.26 모유 영양아와 인공 영양아의 에너지, 단백질, 지방 및 유당 섭취 임현숙;이정아;허영란;이종임
  21. 한국영양학회지 v.23 수유 기간에 따른 모유의 성분 함량 변화와 수유부의 섭식 태도 및 영아의 성장 발육에 관한 생태학적 연구. 1. 모유의 질소 함량에 관한 연구 송세화;문수재;안홍석
  22. Proc Natl Acad Sci USA v.77 Absolute requirement of glucocorticoid for expression of the casein gene in the presence of prolactin Ganguly,R.;Ganguly,N.;Mehta,N.M.;Banerjee,M.R.
  23. Am J Obstet Gynecol v.155 Cortisol revels in human pregnancy in relation to parity and age Vleugels,M.P.;Eling,W.M.;Rolland,R.;de Graaf R.
  24. Nutrition in pregnancy and lactation(5th ed.) Worthington-Rovert B.S.;Williams,S.R.
  25. J Pediatr Gestroenterol Nutr v.3 Analysis of breast milk : Current methodologies and future needs Lonnerdal,B.;Smith,C.;Keen,C.L.
  26. Am J Clin Nutr v.50 Isolation of the nonprotein nitrogen fraction from human milk by gelfiltration chromatography and its separation by fast protein liquid chromatography Donovan,S.M.;Lonnerdal,B.
  27. Clin Chem v.32 Determination of total protein in human milk : comparison of methods. Keller,R.P.;Neville,M.C.
  28. J Nutr v.78 Unessential nitrogen : A limiting factor for human growth Snyderman,S.E.;Holt,L.E.Jr.;Dancis,J.;Roitman,E.;Boyer,A.
  29. 한국인영양권장량(제6차개정) 사단법인 한국영양학회