Journal of Nutrition and Health

The Korean Nutrition Society (한국영양학회)
권호 표지

A Survey on Nutrition Attitude and Food Habit of Nationwide Middle School Student's Mothers

전국 중학생 어머니의 영양태도와 식습관에 관한 조사

  • 김혜영 (한국식품개발연구원 쌀 이용연구센터)
  • Published : 1995.03.01
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Abstract

The purpose of this study was to provide a baseline assessment and relationship of nutrition attitude and food habit among mothers of middle school students. Eighteen questions were developed to test nutrition attitude and food habit test was used to reflect dietary behavior. The questionnare was mailed to a representative sample of nationwide middle schools, and was asked to be answered by mothers of one class' students. Usable questionnares were recieved from 4,694 participants of 99 schools. The mean score of nutrition attitude was 65.9 out of minimum possible score 18 and maximum 90. Nutrition attitude was weaker in the areas of control and self-efficacy than in intention and outcome-expectation. The mean score of food habit was 38.6 out of minimum possible score 12 and maximum 60. Food habit was weaker in the areas of protein, vitamins & minerals and dietary fiber than in the other areas. Nutrition attitude and food habit scores were lower among rural, manually working, lower educated and low-income mothers. There was a significant correlation between nutrition attitude and food habit(r=0.37, p<0.001).

Keywords

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