Transgenic Tobacco Plants Expressing the Bacterial Levansucrase Gene Show Enhanced Tolerance to Osmotic Stress

  • Park, Jeong-Mee (Graduate School of Biotechnology, Korea University) ;
  • Kwon, Suk-Yoon (Graduate School of Biotechnology, Korea University) ;
  • Song, Ki-Bang (Korea Research Institute of Bioscience and Biotechnology) ;
  • Kwak, Ju-Won (Korea Research Institute of Bioscience and Biotechnology) ;
  • Lee, Suk-Bae (Graduate School of Biotechnology, Korea University) ;
  • Nam, Young-Woo (Graduate School of Biotechnology, Korea University) ;
  • Shin, Jeong-Sheop (Graduate School of Biotechnology, Korea University) ;
  • Park, Young-In (Graduate School of Biotechnology, Korea University) ;
  • Rhee, Sang-Ki (Korea Research Institute of Bioscience and Biotechnology) ;
  • Paek, Kyung-Hee (Graduate School of Biotechnology, Korea University)
  • Published : 1999.04.01

Abstract

Fructans are polyfructose molecules that function as nonstructural storage carbohydrates in several plants. In addition, it has been suggested that, due to their solubility, they can play an important role in helping plants survive periods of osmotic stress. In order to study the effect of levan synthesis on plant growth, the coding region of the levansucrase gene, which was isolated from Zymomonas mobilis, was introduced into tobacco plants using Agrobacterium tumefaciens-mediated transformation. The presence of the levansucrase gene in transgenic plants was verified by genomic DNA gel blot analysis. RNA gel blot and immunoblot analyses showed an accumulation of the corresponding transcript and protein product of the bacterial levansucrase gene in transgenic plants. Furthermore, a thin layer chromatography analysis revealed that fructans were synthesized and deposited in transgenic tobacco plants. When $T_1$ seeds were germinated and grown under polyethylene glycol-mediated drought stress or cold stress, the transgenic seedlings displayed a substantially higher level of growth than that of untransformed plants. These results suggest that fructans may playa significant role in the tolerance of plants under osmotic stress.

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