Flavonoids from the Roots of Rhodiola sachalinensis

홍경천의 플라보노이드 화합물

  • Published : 2002.06.30

Abstract

Chemical investigation of the roots of Rhodiola sachalinensis A. Bor. (Crassulaceae) has led to the isolation of four flavonoids. Structures of these compounds were identified as $kaempferol-3-O-{\beta}-D-glucopyranoside$ (1), $kaempferol-3-O-{\beta}-D-sophoroside$ (2), $herbacetin-3-O-{\beta}-D-glucopyranoside$ (3) and $herbacetin-7-O-{\beta}-D-glucopyranosyl(1{\rightarrow}3)-{\alpha}-L-rhamnopyranoside$ (4) by the analysis of spectroscopic evidences and comparision with the data of authentic samples.

Keywords

References

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