The Korea Journal of Herbology (대한본초학회지)

The Korea Association of Herbology (대한본초학회)
권호 표지

The Effects of Sinomenii caulis and Hoelen on the Levels of Blood Glucose in Rats

淸風藤과 茯笭이 血糖量에 미치는 影響

Son Young-Jong;Lee Young-Jong
손영종;이영종

  • Published : 20030000

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Abstract

Objecs : To assess the injluences of two oriental herbs, Sinomenii caulis and Hoelen, on the levels of blood glucose, the effects of the herbs on the hyperglycemia, hyperlipidemia and diabetes were examined in rats. Methods : Hyperglycemia and hyperlipidemia were induced by fructose-rich diet or cholesterol-rich diet in rats, each others. And to assess the effects of the herbs on diabetes, glucose tolerance test was performed on the diabetic rats induced with wtreptozotocin (STZ) or alloxan. Results and Conclusion : Two kinds of decoction, which was prepared form Sinomenii caulis or Hoelen, decreased the levels of blood glucose in the hyperglycemic rats and in the hyperlipidemic rats. And Sinomenii caulis had some diminishable effects on the glucose tolerance in non-insulin dependent diabetes mellitus (NIDDM) rats induced by alloxan, but had no effects in NIDDM rats induced by streptozotocin. Hoelen had no effects on glucose tolerance in both types of NIDDM rats described above. These results suggested that Sinomenii caulis and Hoelen had some decreasing effects on the levels of blood glucose in the hyperhlycemic and hyperlipidemic rat, but the effects was not dependent on insulin secretions.

Keywords

References

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