Depression and Dietary Factors Related to Hyperlipidemia in Urban Living Elderly Female from Low Income Group

도시 저소득층 여자노인의 고지혈증과 관련된 우울정도와 식생활 요인에 관한 연구

  • 손숙미 (가톨릭대학교 생활과학대학 식품영양) ;
  • 박진경 (가톨릭대학교 생활과학대학 식품영양) ;
  • 이홍섭 (제주대학교 의과대학 흉부외과학교실)
  • Published : 2003.12.01

Abstract

We conducted a case-control study to examine the relationship of depression and dietary related factors with the hyperlipidemia for urban living elderly women from low income group. The case group consisted of 45 elderly females with hyperlipidemia (serum cholesterol $\geq$ 240mg/dl or serum TG $\geq$ 250mg/dl and the control group of 95 age matched elderly women with serum cholesterol levels less than 240mg/dl and serum TG less than 250mg/dl. In a univariate analysis, vitamin C intake, the number of family members living with the subject, and their depression scores were significantly higher in the hyperlipidemic group than in the control group. In the logistic regression analysis, the vitamin C intake ($\geq$75% Korean RDA), the number of family members living with the subject ($\geq$ 1), depression scores ($\geq$7), BMI ($\geq$27), and subscapular skinfold thickness ($\geq$18mm) were associated with significantly higher (p<0.05) risks of hyperlipidemia in the elderly women. However after adjustment for other covariables, the depression scores (Odds Ratio 2.48 for depression score$\geq$7;95%CI:1.10-5.60) and subscapular skinfold thicknesses (Odds Ratio 5.69 for SBT$\geq$18mm, 95%CI:1.87-17.32) were the significant risk factors associated with hyperlipidemia in the elderly women.

Keywords

References

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