DOI QR코드

DOI QR Code

Early Prediction of Carcass Yield Grade by Ultrasound in Hanwoo

초음파를 이용한 한우 육량등급의 조기예측

  • Rhee, Y. J. (National Livestock Research Institute, RDA) ;
  • Seok, H. K. (College of Animal Resources Sciences, Kangwon National University) ;
  • Kim, S. J. (College of Animal Resources Sciences, Kangwon National University) ;
  • Song, Y. H. (College of Animal Resources Sciences, Kangwon National University)
  • 이용준 (농촌진흥청 축산기술연구소) ;
  • 석홍기 (강원대학교 동물자원과학대학) ;
  • 김석중 (강원대학교 동물자원과학대학) ;
  • 송영한 (강원대학교 동물자원과학대학)
  • Published : 2003.04.30

Abstract

This study was carried out to make early prediction of carcass yield grade. Sixty six Hanwoo steers were measured for back fat thickness, longissimus muscle area and body weight at 18, 21 and 24 months of age by ultrasound. Carcass evaluation was done after ultrasound measurement at 24 month of age. Ultrasonic yield grade at 18, 21 and 24 month of age were predicted by regression and decision tree methods. Classifying by carcass yield grade, ultrasonic back fat thickness at 18, 21 and 24 months of age was significantly different in each carcass yield grade (p<0.05). The prediction accuracy of carcass yield grade by regression method was 78.8% at 18 months, 86.4% at 21 months and 90.9% at 24 months of age. By using the decision tree method for carcass yield grade, 78.8%, 89.4% and 89.4% of prediction accuracy were obtained at 18, 21 and 24 months of age, respectively.

본 시험은 초음파를 이용하여 한우의 도체형질을 조기에 예측하기 위하여 거세한우 66두를 대상으로 18, 21 및 24개월령에 도체형질을 측정하고, 중회귀 분석 및 의사결정나무 분석을 이용하여 24개월령 출하시 도체형질을 예측하였다. 그 결과를 요약하면 다음과 같다. 도체육량등급에 따라 군을 분류하고 성장에 따른 도체형질의 변화를 관찰한 결과, 등지방 두께는 전기간에 걸쳐 각 도체육량등급간에 유의적(p<0.05)인 차이를 보이며 A, B, C등급 순으로 얇게 나타났다. 중회귀 분석에 의한 도체육량등급의 예측율은 18, 21 및 24개월령에서 각각 78.8%, 86.4% 및 90.9%를 나타냈으며, 의사결정나무 분석에 의한 도체육량등급 예측율은 각 개월령에 따라 78.8%, 89.4% 및 89.4%를 나타냈다.

Keywords

References

  1. Gresham, J. D., McPeake, S. R., Bernard, J. K., Riemann, M. J., Wyatt, R. W. and Henderson, H. H. 1994. Prediction of live and carcass characteristics of market hogs by use of a single longitudinal ultrasonic scan. J. Anim. Sci. 72: 1409-1416. https://doi.org/10.2527/1994.7261409x
  2. Haley, C. S., Dagaro, E. and Ellis, M. 1992. Genetic components of growth and ultrasonic fat depth traits in meishan and large white pigs and their reciprocal crosses. Anim. Prod. 54:105-115.
  3. Hartjen, P., Preisinger, R. and Ernst, E. 1993. Prediction of bovine carcass composition. 1. Pre- diction of carcass composition of live cattle using ultrasonic measurements and at carcass side using additional traits. Arch. Tierzucht. 36:315- 324.
  4. Robinson, D. L., McDonaId, C. A., Hammond, K. and Turner, J. W. 1992. Live animal measurement of carcass traits by ultrasound assessment, accuracy of sonographers. J. Anim. Sci. 70:1667-1676. https://doi.org/10.2527/1992.7061667x
  5. SAS. 2000. Getting Started with the Enterprise Miner Software. Release 4.1. SAS Institute Inc. Cary. NC. USA.
  6. SAS. 2000. SAS/STAT User’s Guide. Version 8. SAS Institute Inc. Cary. NC. USA.
  7. Song, Y. H., Kim, S. J. and Lee, S. K. 2002. Evaluation of ultrasound for prediction of carcass meat yield and meat quality in korean native cattle (Hanwoo). Asian-Aust. J. Anim. Sci. vol. 15. 4:591-595. https://doi.org/10.5713/ajas.2002.591
  8. 原田 宏. 1982. 肉用牛おける屠肉形質の超音波推定法に關する硏究. 宮大農報. 29:1-65.
  9. 原田 宏. 1986. センサ技術の畜産關連分野への適用. センサ實用事典. 第1版. フジ.テクノシステム. 東京. pp. 978-1002.
  10. 原田 宏. 1994. 初音波診斷の牛肉生産への應用. 畜産の硏究. 48(1):170-176.
  11. 原田 宏. 1996. 肉用牛および豚の屠肉形質推定への超音波利用. 日畜會報. 67(7):651-666.

Cited by

  1. Correlation Analyses on Body Size Traits, Carcass Traits and Primal Cuts in Hanwoo Steers vol.55, pp.5, 2013, https://doi.org/10.5187/JAST.2013.55.5.351
  2. Estimation of Primal Cuts Yields by Using Body Size Traits in Hanwoo Steer vol.55, pp.5, 2013, https://doi.org/10.5187/JAST.2013.55.5.373