Optimum Harvest Time for High Quality Seed Production of Sweet and Super Sweet Corn Hybrids

  • Lee Suk Soon (College of Natural Resources, Yeungnam Univ.) ;
  • Yun Sang Hee (College of Natural Resources, Yeungnam Univ.) ;
  • Seo Jung Moon (College of Natural Resources, Yeungnam Univ.)
  • Published : 2004.12.01

Abstract

The production of sweet (su) and super sweet corns (sh2) has been economically feasible in Korea in recent years. Major factors limiting super sweet corn production are low germination and low seedling vigor. Since seed quality is closely related to seed maturity, the optimum harvest time for the seed production of sweet and super sweet corns was studied and the quality of seeds with varying maturities was investigated in 2001 and 2002 cropping seasons. The parents of the sweet corn seeds were Hybrid Early Sunglow and 'Golden Cross Bantam 70' and those of super sweet corn were Xtrasweet 82 and 'For­tune'. Seeds were harvested at 21, 28, 35, 42, 49, and 56 days after silking (DAS). As the seeds developed, seed weight of sweet corn increased and the seed moisture content decreased faster than that of super sweet corn. Germination rates of sweet corn seeds harvested 21 and 28 DAS at $25^{\circ}C$ and emergence rates in the cold soil test were significantly lower than those of seeds harvested after 42 DAS in both years. Although the germination rates of super sweet corn seeds with varying maturities showed similar patterns as sweet corn seeds at $25^{\circ}C$, the emergence rate of super sweet corn seeds in cold soil test continuously increased with seed maturity. This suggests that seed quality of super sweet corn should be tested in a cold soil test to estimate field emergence. As the seeds developed, leakage of total sugars and electrolytes from the both sweet and super sweet corn seeds decreased up to 42 or 49 DAS. The $\alpha-amylase$ activities of both sweet and super sweet corn seeds increased with seed maturity from 21 to 35 or 49 DAS depending on genotype and year. The optimum harvest time for the seed production of sweet corn was 42 DAS and 49 DAS for super sweet corn considering emergence rate and plumule dry weight in the cold soil test, leakage of sugars and electrolytes from the seeds, and $\alpha-amylase$ activity.

Keywords

References

  1. Alexander, D. E 1988. Breeding special nutritional and industrial types. In: G. F. Sprague, J. W Dudley (ed) Corn and Corn Improvement($3^rd$Ed) No. 18 in the Series of Agronomy, ASA, CSSA, SSSA, Madison, Wisconsin, USA, pp 869-880
  2. Association of Official Seed Analysts (AOSA). 1990. Rules for seed testing. Proc Assoc Seed Anal. 60 27-26
  3. Bennett, M. A , L Waters Jr., and J H Curme 1988 Kernel maturity, seed size, and seed hydration effects on the seed quality on the seed quality of a sweet corn inbred. J. Amer. Soc. Hort. Sci 113(3). 348-353
  4. Chang, S. M. and J. M. Sung. 1998 Deteriorative changes in primed sweet corn seeds during storage. Seed Sci. Technol. 26 : 613-626
  5. Churchill, G. A and R. H. Andrew 1984 Effects of two maize endosperm mutants on kernel maturity, carbohydrates, and germination Crop Sci. 24. 76-81 https://doi.org/10.2135/cropsci1984.0011183X002400010017x
  6. Hartz, T. K and J Caprile 1995 Germination of sh2 sweet corn following seed disinfection, solid-matrix priming, and microbial seed treatment HortScience 30(7). 1400-1402
  7. Juvik, J. A., M C. Jangulo, J. H. Headrick, J. K Pataky, and W F. Tracy 1993 Kernel changes in a shrunken-2 maize population associated with selection for increased field emergence J. Amer. Soc. Hort. Sci 118(1). 135-140
  8. Knittle, K H. and J. S. Burris. 1976 Effects of kernel maturation on subsequent seeding vigor in maize. Crop Sci 16 : 851-855 https://doi.org/10.2135/cropsci1976.0011183X001600060030x
  9. Lee, M. H. 2000 Germination percentage of different types of sweet corn in relation to harvest dates Korean J. Crop Sci. 45(1) : 55-58
  10. Lee, S. S., T J Kim, and J. S. Park. 1987a Sugars, soluble solids and flavor as influenced by maturity of sweet corn. Korean J. Crop Sci 32(1). 86-91
  11. Lee, S. S., S J. Lee, and D. Y Kim. 1987b. Quality of sweet corn stored at different temperatures and duration Korean J. Crop Sci. 32(2) : 137-143
  12. Lee, S. S and J. M Seo 2004. Quality improvement of maize seeds WIth different endosperm genotypes by priming. Korean J. Crop Sci. 49(5). 381-388
  13. Lee, S. S., A. G Taylor, M. M. Bersniewicz, and D. H Paine. 1995. Sugar leakage from aged leek, onion, and cabbage seeds. Plant Varieties and Seeds 8. 81-86
  14. Lee, S. S., S. H Yun, and J H. Kim. 1999 Sugars, soluble solids, and flavor of sweet, super sweet, and waxy corns during grain filling. Korean J Crop Sci. 44(3). 267-272
  15. Lee, S. S , S. H. Yun, J M. Seo, H K. Mm, S. H Ryu, and J. Y Park. 2002 Effect of harvest time on seed quality of silage corn inbreds and hybrids. Korean J Crop Sci. 47(5) 361-367
  16. Parera, C. A and D. J Cantliffe 1991 Improved germination and modified imbibition of shrunkem-2 sweet corn by seed disinfection and solid matrix priming J. Amer Soc Hort. Sci 116(6) : 942-945
  17. Reiss, C 1994. Amylase: Enzyme assay In. Experiment in Plant Physiology. Prentice Hall, Englewood Cliffs, NJ, pp. 9-13, 261-262
  18. Seo, J M, S. H. Yun, M J Lee, and S S Lee. 2003 Germinability and physiological properties of maize seeds affected by matriconditioning, Korean J Crop Sci. 48(3) 267-275
  19. Seo, J. M., S. H Yun, and S S Lee. 2002 Performance of imported sweet corn hybrids. Korean J. Crop Sci. 47(4). 305-310
  20. Styer, R C., D. J. Cantliffe, and L C Hannah. 1980. Differential seed and seedling vigor in shrunken-2 compared to three other genotypes of corn at various sages of development J. Amer Soc. Hort. Sci. 105(3). 329-332
  21. Willson, D. O Jr., J. C. Alleyne, B. Shafii, and S. K. Mohan 1992. Combining vigor test results for prediction of final stand of shrunken-2 sweet corn seed Crop Sci. 32. 1496-1502 https://doi.org/10.2135/cropsci1992.0011183X003200060038x
  22. Willson, D. O. Jr and S E. Trawatha. 1991. Physiological maturity and vigor in production of Florida Staysweet shrunken-2 sweet corn seed Crop Sci. 31 : 1640-1647 https://doi.org/10.2135/cropsci1991.0011183X003100060052x
  23. Wann, E V. 1986. Leaching of metabolites during imbibition of sweet corn seed of different endosperm genotypes. Crop Sci. 26 : 731-733 https://doi.org/10.2135/cropsci1986.0011183X002600040020x
  24. Young, T. E., D. R. Gallie, and D. A. DeMason. 1997 Ethylenemediated programmed cell death during maize endosperm development of wild-type and shrunken-2 genotypes. Plant Physiol. 115 : 737-751 https://doi.org/10.1104/pp.115.2.737