Antigastritic and Antiulcerative Effect of Pulmuone Healthy Aloe Gel

생약복합제 Pulmuone Healthy Aloe Gel의 위장질환 개선 효과

  • Kang MinHee (College of Pharmacy, Duksung Women's University) ;
  • Cho SoYean (Division of Herbal Medicines Standardization, Korea Food & Drug Administration) ;
  • Kim HyunSu (Institute of Food & Culture R&D Center for Functional Foods) ;
  • Kim DongHyun (College of Pharmacy, Kyunghee University) ;
  • Jeong ChoonSik (College of Pharmacy, Duksung Women's University)
  • 강민희 (덕성여자대학교 약학대학) ;
  • 조소연 (식품의약품안전청 생약규격과) ;
  • 김현수 (풀무원 식문화연구원) ;
  • 김동현 (경희대학교 약학대학) ;
  • 정춘식 (덕성여자대학교 약학대학)
  • Published : 2005.06.01

Abstract

Present study was performed for the development of a new supplementary product with gastroprotective effect. The preliminary screening were conducted for the effects of HCl-ethanol-induced gastric lesions in rats. Samples were aloe gel, active hexose correlated compound (AHCC) mentioned that have GI protective property and pulmuone healthy aloe gel (PHAG) that mixture of natural products from Pulmuone company. Aloe gel significantly inhibited HCl-ethanol-induced gastric lesions at the oral dose of 5 ml/kg. AHCC showed the strongest effectiveness at the oral dose of 1,200 mg/kg. PHAG also showed the significant effects at the oral dose of 10, 20 g/kg. In pylorus ligated rats, the treatments of aloe gel, AHCC and PHAG showed decrease in the volume of gastric secretion and acid output. And aloe gel, AHCC and PHAG significantly suppressed the aspirin-induced ulcer and chronic ulcer in pylorus ligated rats. The treatments of aloe gel and PHAG significantly reduced acetic acid-induced ulcer at the oral dose of 5 ml/kg and 10 g/kg for 12 days. In this study; we have found that PHAG had significant improvement in acute gastritis and ulcer at the dose of 20 g/kg and in chronic gastritis and ulcer at the dose of 10 g/kg. Also we evaluated the anti-bacterial activity against H. pylori treated with aloe gel, AHCC and PHAG. PHAG had a equivalent anti bacterial activity with ampicillin against H. pylori at the dose of 1 g/kg.

Keywords

References

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