Physicochemical and Functional Properties of Artificial Honey Produced by Feeding Extracts of Green Tea, Japanese Apricot and Chestnut Flower

녹차, 매실, 밤꽃 추출액 급이 사양꿀의 특성

O, Dong-Hwan;Park, Jeong-Ro;Choe, Seong-Hui
오동환;박정로;최성희

  • Published : 20060000

Abstract

Keywords

References

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