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- Experimental food allergy leads to adipose tissue inflammation, systemic metabolic alterations and weight loss in mice vol.270, pp.2, 2009, https://doi.org/10.1016/j.cellimm.2011.05.008
- Ovalbumin에 의한 cyclooxygenase-2와 inducible nitric oxide synthase 유도 vol.43, pp.1, 2009, https://doi.org/10.9721/kjfst.2011.43.1.110
- Future therapies for food allergies vol.127, pp.3, 2009, https://doi.org/10.1016/j.jaci.2010.12.1098
- Managing Pediatric Food Allergies vol.2, pp.3, 2009, https://doi.org/10.1177/2150129710392032
- The frontiers of mass spectrometry-based techniques in food allergenomics vol.1218, pp.42, 2011, https://doi.org/10.1016/j.chroma.2011.06.033
- SIT beyond respiratory diseases vol.107, pp.5, 2009, https://doi.org/10.1016/j.anai.2011.04.011
- Role of Gut Microbiota in Food Tolerance and Allergies vol.29, pp.6, 2009, https://doi.org/10.1159/000332977
- Ovalbumin에 의해서 유도된 inducible nitric oxide synthase 발현에 대한 phenethyl isothiocyanate의 억제효과 vol.44, pp.6, 2009, https://doi.org/10.9721/kjfst.2012.44.6.759
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Ovalbumin Induces Nuclear Factor-
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- Evaluation of Sensitization to Various Foods in a Subset of Subjects from Saudi Arabia vol.12, pp.2, 2009, https://doi.org/10.3923/pjn.2013.103.107
- Oral allergy syndrome caused by crown daisy and sesame leaf vol.2, pp.4, 2014, https://doi.org/10.4168/aard.2014.2.4.306
- Engineering the Microbiome: a Novel Approach to Immunotherapy for Allergic and Immune Diseases vol.15, pp.7, 2009, https://doi.org/10.1007/s11882-015-0538-9
- Mouse models of food allergy: how well do they simulate the human disorder? vol.55, pp.3, 2009, https://doi.org/10.1080/10408398.2012.657807
- The evolution of allergen and non-specific immunotherapy: past achievements, current applications and future outlook vol.11, pp.1, 2009, https://doi.org/10.1586/1744666x.2015.977260
- IgE 매개성 식품알레르기: 중증 식품알레르기와 식품 알레르겐 vol.48, pp.1, 2009, https://doi.org/10.23093/fsi.2015.48.1.10
- 식품알레르기의 개요 vol.48, pp.1, 2015, https://doi.org/10.23093/fsi.2015.48.1.2
- Use of a rat basophil leukemia (RBL) cell-based immunological assay for allergen identification, clinical diagnosis of allergy, and identification of anti-allergy agents for use in immunotherapy vol.12, pp.2, 2015, https://doi.org/10.3109/1547691x.2014.920063
- Lack of Platelet-Activating Factor Receptor Attenuates Experimental Food Allergy but Not Its Metabolic Alterations regarding Adipokine Levels vol.2016, pp.None, 2009, https://doi.org/10.1155/2016/8601359
- Allergic reactivity of bambara groundnut (Vigna subterranea) proteins vol.27, pp.4, 2009, https://doi.org/10.1080/09540105.2015.1129601
- Eucheuma cottonii Sulfated Oligosaccharides Decrease Food Allergic Responses in Animal Models by Up-regulating Regulatory T (Treg) Cells vol.65, pp.15, 2009, https://doi.org/10.1021/acs.jafc.7b00389
- Anti-inflammatory Effects of Aster yomena Extracts by the Suppression of Inducible Nitric Oxide Synthase Expression vol.23, pp.2, 2009, https://doi.org/10.15616/bsl.2017.23.2.104
- A blinded palatability study comparing two extensively hydrolysed infant formulas, used for the dietary management of cows’ milk allergy in Ireland vol.77, pp.2, 2009, https://doi.org/10.1017/s002966511800037x
- Production of hypoallergenic milk from DNA-free beta-lactoglobulin (BLG) gene knockout cow using zinc-finger nucleases mRNA vol.8, pp.None, 2018, https://doi.org/10.1038/s41598-018-32024-x
- Dihydromyricetin inhibited ovalbumin-induced mice allergic responses by suppressing the activation of mast cells vol.10, pp.11, 2009, https://doi.org/10.1039/c9fo01557d
- Comparing the effects of whey and casein supplementation on nutritional status and immune parameters in patients with chronic liver disease: a randomised double-blind controlled trial vol.125, pp.7, 2009, https://doi.org/10.1017/s0007114520003219
- Characterization and epitope prediction of phosphopyruvate hydratase from Penaeus monodon (black tiger shrimp) vol.86, pp.8, 2009, https://doi.org/10.1111/1750-3841.15819
- Food allergy knowledge, attitudes and practices (KAP) among restaurant's staff in Jordan: a cross-sectional study vol.123, pp.9, 2021, https://doi.org/10.1108/bfj-06-2020-0522