Food Science and Industry (식품과학과 산업)

Volume 43 Issue 4
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Pages.14-23
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2010
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0257-2397(pISSN)

Korean Society of Food Science and Technology (한국식품과학회)

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Production and Application of Structured Lipids

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Shin, Jung-Ah (Department of Food Science and Technology, Chungnam National University) ;
Lee, Ki-Teak (Department of Food Science and Technology, Chungnam National University)

신정아 (충남대학교식품공학과) ;
이기택 (충남대학교식품공학과)

Published : 2010.12.31

https://doi.org/10.23093/FSI.2010.43.4.14 Citation PDF

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