Food Science and Industry (식품과학과 산업)

Korean Society of Food Science and Technology (한국식품과학회)
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Current Status of Food Production Technology For Aged People

고령자용 식품의 제조 기술 동향

  • Chai, Young-Wook (RESEAT Program Korea Institute of Science and Technology Information)
  • 최영욱 (한국과학기술정보연구원 RESEAT 프로그램)
  • Published : 2010.03.31
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Supported by : 한국과학기술정보연구원