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Radical Scavenging Activity of Ethanol Extracts and Solvent Partitioned Fractions from Various Red Seaweeds

홍조류 에탄올 추출물 및 다양한 용매 분획물의 라디칼 소거능

  • Cho, MyoungLae (East Sea Research Institute, KIOST) ;
  • Lee, Dong-Jin (Department of Marine Food Science and Technology, College of Life Sciences, Gangneung-Wonju National University) ;
  • You, SangGuan (Department of Marine Food Science and Technology, College of Life Sciences, Gangneung-Wonju National University)
  • 조명래 (한국해양과학기술원 동해연구소) ;
  • 이동진 (강릉원주대학교 생명과학대학 해양식품공학과) ;
  • 유상권 (강릉원주대학교 생명과학대학 해양식품공학과)
  • Received : 2012.10.11
  • Accepted : 2012.11.08
  • Published : 2012.12.30

Abstract

The EtOH extracts of red seaweeds (Symphyocladia latiuscula, Chondrus ocellatus and Carpopeltis affinis) and solvent partitioned fractions were investigated for their 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) and 1,1-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging effects and the total phenolic contents were correlated with ABTS and DPPH radical scavenging activities. The EtOH extracts and their solvent partitioned fractions exhibited strong ABTS and DPPH radical scavenging activities. Among the solvent partitioned fractions obtained from n-Hexane (HX), methylenchloride (MC), ethylacetate (EA), and buthanol (BuOH), the HX fraction from C. affinis showed higher radical scavenging activities than other fractions. Total phenolic contents showed significant correlation ($r^2$ = 0.709) with ABTS radical scavenging activity. The results of this study suggest that the strong radical scavenging activity of HX fraction from C. affinis is a promising natural antioxidant for healthcare products.

Keywords

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