Journal of Korean Academy of Oral Health

The Korean Academy of Preventive Dentistry and Oral Health (대한예방치과·구강보건학회)
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Influencing factors in the halitosis

구취에 영향을 미치는 요인

  • Jo, Eun-Deok (Department of Oral Health Science Graduate School of Public Health) ;
  • Han, Gyeong-Soon (Department of Oral Health Science Graduate School of Public Health)
  • 조은덕 (가천대학교 보건대학원 치위생학과) ;
  • 한경순 (가천대학교 보건대학원 치위생학과)
  • Published : 2012.12.30
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Abstract

Objectives: The aim of this study is to analyze the factors that influence adults halitosis. Methods: The subjects of this study were 186 adults aged from 35 to 69, between April 4 and May 30, 2012. Data were analyzed with t-test, one-way ANOVA, and binary logistic regression analysis SPSS 19.0. Results: The most influential factor of VSCs was halitosis perceived by others (OR: 5.18; 95% CI: 1.82- 14.70), which was followed by oral respiration (OR: 3.65; 95% CI: 1.28-10.41), and O'Leary index (OR: 3.40; 95% CI: 1.55-7.46) in the order. The influential factors of ammonia were respiratory disease (OR: 30.72; 95% CI: 1.85-51.37), gastrointestinal disease (OR: 12.28; 95% CI: 1.78-44.79), missing tooth (OR: 3.75; 95% CI: 1.57-8.92), periodontal pocket (OR: 2.61; 95% CI: 1.10-6.18), tongue brushing (OR: 0.38; 95% CI: 0.15-0.95), and oral prophylaxis (within a year) (OR: 0.31; 95% CI: 0.13-0.75). Conclusions: Halitosis is the result of complex actions among individual characteristics, systematic disease, oral health state, and health behavior.

Keywords

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