Agronomic Characteristics and Compositional Variation in Seed Storage Proteins of Rice (Oryza Sativa L., Cv. Sindongjin) Mutant Lines

신동진벼 돌연변이계통의 작물학적 특성과 저장단백질 조성변이

  • Yoon, Min-Young (Department of Plant Resources, College of Industrial Sciences, Kongju National University) ;
  • Cho, Yoo-Hyun (Legume Bio-Resource Center of Green Manure (LBRCGM), Kongju National University) ;
  • Ma, Kyung-Ho (National Academy of Agricultural Science, RDA) ;
  • Lee, Jung-Ro (National Academy of Agricultural Science, RDA) ;
  • Lee, Sok-Young (National Academy of Agricultural Science, RDA) ;
  • Park, Yong-Jin (Department of Plant Resources, College of Industrial Sciences, Kongju National University)
  • 윤민영 (공주대학교 식물자원학과) ;
  • 조유현 (공주대학교 두과녹비자원연구센터) ;
  • 마경호 (농촌진흥청 국립농업과학원) ;
  • 이정로 (농촌진흥청 국립농업과학원) ;
  • 이석영 (농촌진흥청 국립농업과학원) ;
  • 박용진 (공주대학교 식물자원학과)
  • Published : 2012.12.31

Abstract

To facilitate an active breeding strategy for rice quality improvement, conventional mutations were carried out by treating rice variety (Sindongjin) seeds with gamma ray (300 Gray) and its fertilized eggs with MNU (1mM). Mutants were selected on the basis of endosperm and grain shape. Main agronomic characteristics and seed storage proteins of the mutants were investigated in 55 lines. Agronomic characteristics of the mutants showed generally earlier heading dates, shorter culm length and ear length than that of the parents. Besides, grain length, grain width, and 1,000 grain weight were comparatively shorter or lower than that of the parents. In SDS-PAGE analysis, SM-22 of Opaque group and SM-34 of Giant embryo group showed high glutelin polypeptide concentration. SM-23 of Floury group, SM-26 of Shrunken group, and SM-31 of Sugary group exhibited low concentration of total protein with variations above 55kDa bands.

종실 돌연변이를 유기하여 미질개선을 위한 육종으로의 적극적인 활용을 목적으로 얻어진 신동진벼 돌연변이 계통의 작물학적 특성과 종실 저장단백질을 변이모본과 비교 분석을 검토하여 얻은 결과를 요약하면 다음과 같다. 1. 종실 변이계통의 작물학적 특성은 변이모본보다 생태특성의 출수기에서는 대부분 조생의 경향을 보였고, 간장 및 수장은 짧은 경향을 나타냈고, 또한 종실특성의 현미 길이, 현미폭 및 천립중에서도 변이모본보다 짧거나 낮은 정도를 나타냈다. 2. SDS-PAGE 분석결과 opaque 군의 SM-22와 giant embryo 군의 SM-34는 글루테린 폴리펩타이드에서 높은 농도를 보였고, floury 군의 SM-23, shrunken 군의 SM-26, sugary 군의 SM-31은 전단백질 농도패턴은 낮게 보이면서 55kDa 이상의 고분자 band에서 다양성을 나타냈다.

Keywords

References

  1. Bhowmik, A, Omura, T. and Kumamaru, T. 1990. Screening of rice varieties for endosperm storage proteins. Plant Breeding. 5: 101-105.
  2. Echt, C. S. and Schwartz, D. 1981. Evidence for the inclusion of controlling elements the structural gene at the waxy locus in maize. Genetics. 99(2): 275-284.
  3. International Atomic Energy Agency(IAEA). 1970. Crop plant characters to be improved by mutation breeding. Manual on Mutation Breeding. Vienna. Technical Reports Series. 119: 149-176.
  4. Iida, S., Amano, E. and Nishio, T. 1993. A rice (Oryza sativa L.) mutant having a low content of glutelin and a high content of prolamine. Theoretical and Applied Genetics. 87: 374-378. https://doi.org/10.1007/BF01184926
  5. Iida, S., Miyhara, K., and Nishio, T. 1998. Rice mutant lines lacking a-globulin. Breeding Science. 48: 45-49.
  6. Jahan, M. S., Uemura, Y., Kumamaru, T., Hamid, A. and Satoh, H. 2005. Genetic Variation of Glutelin Acidic Subunit Polypeptides in Bangladesh Rice Genetic Resources. Genetic Resources and Crop Evolution. 52: 977-987. https://doi.org/10.1007/s10722-003-6023-7
  7. Jin W. D., Li., N. and Hong, D. L. 2006. Genetic Diversity of Seed Storage Proteins in Different Ecotype Varieties of japonica Rice and Its Application. Rice Science. 13: 85-92.
  8. Jugran, A., Bhatt, I. D. and Rawal, R. S. 2010. Characterization of Agro-diversity by Seed Storage Protein Electrophoresis: Focus on Rice Germplasm from Uttarakhand Himalaya, India. Rice Science. 17: 122-128. https://doi.org/10.1016/S1672-6308(08)60114-6
  9. Juliano, B. O. 1985. Biochemical properties of rice. In : Juliano, B. O. (eds.), Rice: Chemistry and Technology. American Association of Cereal Chemists. St Paul, Minnesota, USA. pp. 175-205.
  10. Juliano, B. O. 2003. Rice. In encyclopedia of food sciences and nutrition(2nd ed.) In : Caballero, B., Trugo, L., Finglas, P. (ed.) Academic Press, Elsevier Science Ltd, Oxford, London, UK. pp. 4995-5001.
  11. Kawakatsu, T., Hirose, S., Yasuda, H. and Takaiwa, F. 2010. Reducing Rice Seed Storage Protein Accumulation Leads to Changes in Nutrient Quality and Storage Organelle Formation. Plant Physiology. 154: 1842-1854. https://doi.org/10.1104/pp.110.164343
  12. Kawakatsu, T., Yamamoto, M. P., Hirose, S., Yano, M. and Takaiwa, F. 2008. Characterization of a new rice glutelin gene GluD-1 expressed in the starchy endosperm. Journal of Experimental Botany. 59: 4233-4245. https://doi.org/10.1093/jxb/ern265
  13. Kim, J. S., Shin, I. C., Lee, Y. K., Kim, J. K. and Song, H. S. 1998. Effects of gamma ray on the seedling growth of rice varieties. Korean Journal of Breeding Science. 30(3): 227-231.
  14. Kim, K. H., Heu, M. H., Park, S. Z. and Koh H. J. 1991. New mutants for endosperm and embryo characters in rice. Korean Journal of Crop Science. 36(3): 197-203.
  15. Kim, K. H., Koh, H. J., Lee, J. H., Park, S. Z. and Heu, M. H. 1993. Diversification of rice quality for processing : Physicochemical characteristics and inheritance of floury endosperm mutants. Korean Journal of Crop Science. 38(3): 264-274.
  16. Kim, Y. M., Lee, J. Y., Yoon, U. H., Choi, S. B., Ha, S. H. and Lim, S. H. 2011. New design of rice seed storage proteins. Journal of Plant Biotechnology. 38: 263-271. https://doi.org/10.5010/JPB.2011.38.4.263
  17. Kim, Y. S., Park, K. Y., Lee, D. K. and Kim, I. H. 1976. Studies on the mutation breeding of naked barley. Korean Journal of Crop Science 21(1) : 82-86.
  18. Kinoshita, T. and Takahashi, M. 1991. The one hundredth report of genetical studies on rice plant. Journal of the Faculty of Agriculture, Hokkaido University. 65(1): 1-61.
  19. Koh, H. J., Cha, K. W. and Heu, M. H. 1997. Inheritance and some physicochemical properties of newly induced "low-amylose endosperm" mutants in rice. Korean Journal of Breeding Science. 29(3): 368-375.
  20. Kumamaru, T., Satoh, H., Iwata, N., Omura, T. and Tanaka, K. 1988. Mutants for rice storage proteins 1. Screening of mutants for rice storage proteins of protein bodies in the starchy endosperm. Theoretical and Applied Genetics. 76: 11-16. https://doi.org/10.1007/BF00288825
  21. Kwon, S. H. and Lee, Y. I. 1979. Studies on the selection of mutation in rice.
  22. Laemmli, U. K. 1970. Cleavage of structural protein during the assembly of the head of bacteriophage T4. Nature. 227: 680-685. https://doi.org/10.1038/227680a0
  23. Lee, S. H., Han, O., Lee, H. Y., Kim, S. S. and Chung, D. H. 1989. Physicochemical properties of rice starch by amylose content. Korean Journal of Food Science and Technology. 21(6): 766-771.
  24. Liu, L. 2002. Space-induced mutations for crop improvement. In international training workshop on modern crop breeding technology. CGRCI-CAAS, Beijing, P.R. of China. pp. 74-91.
  25. Mertz, E. T., Bates, L. S. and Nelson, D. E. 1964. Mutant gene that changes protein composition and increases lysine content of maize endosperm. Science. 145: 279-280. https://doi.org/10.1126/science.145.3629.279
  26. Ministry for Food, Agriculture, Forestry and Fisheries(MIFAFF). 2011. Food, agriculture, forestry and fisheries statistical yearbook. pp. 162-163.
  27. Nishimura, M., Kusaba, M., Miyahara, K., Nishio, T., Iida, S., Imbe, T. and Sato, H. 2005. New rice varieties with low levels of easy-to-digest protein, 'LGC-Katsu' and 'LGC-Jun'. Breeding Science. 55: 103-105. https://doi.org/10.1270/jsbbs.55.103
  28. Nishio, T. and Iida, S. 1993. Mutants having a low content of 16-kDa allergenic protein in rice (Oryza sativa L.). Theoretical and Applied Genetics. 86: 317-321.
  29. Ogawa, M., Kumamaru, T., Satoh, H., Iwata, N., Omura, T., Kasai, Z. and Tanaka, K. 1987. Purification of protein body-I of rice seed and its polypeptide composition. Plant Cell Physiology. 28(8): 1517-1527.
  30. Ohdaira, Y., Masumura, T., Nakatsuka, N., Shigemitsu, T., Saito Y. and Sasaki, R. 2011. Analysis of Storage Protein Distribution in Rice Grain of Seed-Protein Mutant Cultivars by Immunofluorescence Microscopy. Plant Production Science. 14: 219-228. https://doi.org/10.1626/pps.14.219
  31. Sarker, S. C., Ogawa, M., Takahashi, M. and Asada, K. 1986. Processing of a 57 kDa precursor peptide to subunits of rice glutelin. Plant Cell Physiology. 27: 1579-1586.
  32. Satoh, H. and Omura, T. 1979. Induction of mutation by the treat ment of fertilized egg cell with N-methyl-N-nitrosourea in rice. Journal of the Faculty of Agriculture, Kyushu University. 24(2): 165-174.
  33. Satoh, H. and Omura, T. 1981. New endosperm mutations induced by chemical mutagens in rice, Oryza sativa L. Japanese Journal of Breeding. 31(3): 316-326. https://doi.org/10.1270/jsbbs1951.31.316
  34. Seetharami-Reddi, T. V. V., Raju, B. S. K., Sanjeeva-Reddi, T. 1989. Gamma ray induced seedling injury and chlorophyll mutants in two varieties of rice. Indica Journal of Botany. 12(1): 19-21.
  35. Tanaka, K., Sugimoto, T., Ogawa, M. and Kasai, Z. 1980. Isolation and characterization of two types of protein bodies in the rice endosperm. Agricultural and Biological Chemistry. 44: 1633-1639. https://doi.org/10.1271/bbb1961.44.1633
  36. Xu, J. H. and Messing, J. 2009. Amplification of prolamin storage protein genes in different subfamilies of the Poaceae. Theoretical and Applied Genetics. 119: 1397-1412. https://doi.org/10.1007/s00122-009-1143-x
  37. Yamagata, H., Sugimoto, T., Tanaka, K. and Kasai, Z. 1982. Biosynthesis of storage proteins in developing rice seeds. Plant Physiology. 70: 1094-1100. https://doi.org/10.1104/pp.70.4.1094
  38. Yano, M., Okuno, K., Kawakami, J., Satoh, H. and Omura, T. 1985. High amylose mutants of rice, Oryza sativa L. Theoretical and Applied Genetics. 69: 253-257. https://doi.org/10.1007/BF00662436