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Effect of Different Cultivation Region, Transplanting and Harvesting Date on Yield and Quality of "Shinongheugchal", "Shinmyeongheugchal"

재배지역, 이앙 및 수확시기가 신농흑찰, 신명흑찰 수량 및 품질에 미치는 영향

  • Song, Young-Eun (Jeollabuk-do Agricultural Research and Extension Services) ;
  • Lee, Deok-Ryeol (Jeollabuk-do Agricultural Research and Extension Services) ;
  • Cho, Seung-Hyun (Jeollabuk-do Agricultural Research and Extension Services) ;
  • Lee, Ki-Kwon (Jeollabuk-do Agricultural Research and Extension Services) ;
  • Lee, Jae-Heung (Jeollabuk-do Agricultural Research and Extension Services) ;
  • Song, Young-Ju (Jeollabuk-do Agricultural Research and Extension Services) ;
  • Jeung, Jong-Sung (Jeollabuk-do Agricultural Research and Extension Services)
  • Received : 2012.06.11
  • Accepted : 2012.09.11
  • Published : 2012.09.30

Abstract

Demand is increasing for new functional and health food such as natually colored or flavored rices. Shinongheugchal, Shinmyeongheugchal, colored glutinous rice, were breed as new variety in Jeollabuk-do ARES. Shinongheugchal and Shinmyeongheugchal are medium to late maturing cultivars and higher than Heugnambyeo in term of C3G content. It was conducted to improve the quality of Shinongheugchal, Shinmyeongheugchal in different cultivation regions, transplanting time. The cultivation regions was Jinan (mid-mountainous area) and Iksan (plain area). Transplanting time was May. 20, May. 25 May 30 and Jun. 5 in Jinan, that of Iksan was Jun. 5, Jun. 10, Jun. 15 and Jun. 20. The average heading date of Shinongheugchal and Shinmyeongheugchal was Aug. 13, Aug. 19 and Aug. 15, Aug. 22 in Jinan and Iksan. The average yield of Shinongheugchal(brown rice) in Jinan was 514 $kg\;10a^{-1}$ and that of in Iksan was 529 $kg\;10a^{-1}$. The average yield of Shinmyeongheugchal(brown rice) in Jinan was 508 $kg\;10a^{-1}$ and that of in Iksan was 511 $kg\;10a^{-1}$. The average C3G content of Shinongheugchal in Jinan was 273.9 mg/100g, that of in Iksan was 228.2 mg/100g. The average C3G content of Shinmyeongheugchal in Jinan was 126.3 mg/100g, that of in Iksan was 101 mg/100g. The optimal transplanting date was May 30 in Jinan and June 10 in Iksan considering the yield and C3G content in Shinongheugchal. The optimal harvesting date of Shinongheugchal in Iksan was 50 days after heading.

고품질 신농흑찰, 신명흑찰 생산을 위한 중산간지와 평야지의 이앙시기와 평야지의 수확시기 설정을 위한 시험을 수행 후 얻어진 결과는 다음과 같다. 1. 이앙시기가 늦어질수록 재배지역, 시험품종에 관계없이 출수기는 늦었다. 동일한 이앙시기인 6월 5일 중산간지 진안, 평야지 익산의 신농흑찰, 신명흑찰 출수기는 큰 차이가 없었다. 재배지역별 출수기는 이앙시기가 상대적으로 빨랐던 진안의 평균 출수기가 빨랐다. 또한 이앙시기별 신농흑찰의 출수기는 신명흑찰의 출수기보다 늦어 진안은 2~3일, 익산은 1~2일정도 늦었다. 2. 이앙시기에 따른 현미수량은 진안지역에서 신농흑찰은 5월 25일 신명흑찰은 5월 30일 이앙에서 수량이 많았으며. 익산에서는 신농흑찰, 신명흑찰 현미수량은 이앙시기가 늦어질수록 감소하는 경향이었다. 3. 이앙시기가 늦어질수록 평야지인 익산보다는 중산지 진안에서 신농흑찰의 안토시안함량이 높아 6월 5일 진안지역 신농흑찰의 안토시안함량이 100 g당 337.3 mg으로 가장 높았다. 4. 이앙시기별 완전 착색미 비율은 신농흑찰, 신명흑찰 모두 진안, 익산에서 이앙시기가 늦어질수록 높아지는 경향이었으나 완전 착색미 수량은 진안 5월 30일 이앙에 익산 6월 10일 이앙에서 가장 높았다. 5. 수확시기에 따른 익산지역의 완전착색미 비율은 수확시기가 늦어질수록 감소하는 경향이었으나 완전착색미수량은 신농흑찰 출수 후 50일 수확에서 가장 높았다.

Keywords

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