DOI QR코드

DOI QR Code

Cattle Shed Management System Based on Wireless Sensor Network with Bio and Environmental Sensors

바이오 및 환경센서를 활용한 무선센서 네트워크 기반의 축사관리 시스템

  • Received : 2013.05.09
  • Accepted : 2013.06.10
  • Published : 2013.07.31

Abstract

Recently, the research, utilizing bio and environment sensors in agricultural and cattle industries, are drawing attention among the various IT convergence technologies. Among such research IT convergence techniques which aim to improve the quality of cattle industry management are necessary in particular. Real-time monitoring of the cattles health condition, identification of the cause of the diseases and timely response to such epidemic based on IT convergence techniques are among them. In order to achieve the better management of cattle industry, we propose a cattles management system which based on various bio environment sensors and wireless network technologies. The system consists of wireless environmental sensor data acquisition nodes, sensor data processing nodes, the gateway and the server. The proposed system is able to actively monitor the cattle field, to respond quickly in the case of massive cattle diseases and to control the environment of the cattle fields. We believe the proposed system will demonstrate the successful application of IT technologies to an applied field such as farming industries because of real-time crisis management capability in case of epidemic and optimal management of cattle industry.

다양한 IT융합기술 분야 중 바이오 및 환경센서를 활용한 농축산 산업분야에 관한 연구가 최근 주목받고 있다. 그중 축산산업의 질적 향상을 위한 방법으로 IT기술융합이 절실히 요구되고 있다. 특히, 축산물에 대한 실시간 건강산태 모니터링, 질병발생시 원인 파악 및 즉각적인 향후 대처방안 수립 등이 이에 해당된다. 이에 본 논문에서는 무선 센서 네트워크 기반에서의 축산산업 분야에서 축사 환경 모니터링 및 환경개선 시스템을 제안한다. 제안된 시스템은 축사의 무선 환경정보 수집 노드, 환경개선 노드, 축사 게이트웨이, 서버로 구성되어 대규모 축산산업 환경 모니터링과 환경개선이 가능하여 상황에 따른 능동적인 대응 및 가축의 최적 생활 요건과 질병발생시 환경에 따른 정보의 실시간 수집 및 최적 환경제어가 가능하다. 제안된 시스템을 활용하면, 집단 폐사와 같은 재해에 실시간 대응 및 가축관리의 최적 생활요건을 제공함으로써 축산 산업분야의 IT 융합기술의 성공적인 적용이 가능하다고 판단된다.

Keywords

References

  1. Ministry of Environment, Offensive odor control Law, Retrieved Mar., 21, 2012, from http://www.me.go.kr.
  2. C. E. Van't Klooster and J. M. Voermans, "European perspectives-how are they solving their problems?" in Proc. Symp. "Meeting the environmental challenge", pp. 75-99, Minneapolis, U.S.A., Nov. 1993.
  3. S. H. Lee, National information society agency, New technology-based element management system for the food(2007), Retrieved Mar., 19, 2013, from http://www.nia.or.kr.
  4. O. S. Kwan, "Pork exports to promote clean production and specification management system(2010)," Retrieved Mar., 22, 2013, from www.rda.or.kr.
  5. H. K. Kim and S. J. Moon, "u-DSLT : a tag-less location tracking system using radar Doppler sensor for dangerous situation recognition in wireless sensor networks," J. Korea Inform. Sci. Soc. (KISS): Inform. networking, vol. 38, no. 5, pp. 355-365, Oct. 2011.
  6. W. Grub, E. P. Foerster, and L. F. Tribble. "Swine building air contaminant control with pit ventilation," The ASAE Paper, no. 74-4532, 1974.
  7. T. Mescher, T. Menke., R. Stowell., M. Vennhuizen, P. E, and H. Keener. "Design, performance and economics of a high Riset swine finishing building," The ASAE Paper, no. 99-4107, 1999.
  8. A. Baptista, T. Leen, Y. Zhang, A. Chawla, D. Maier, W.-C. Feng, W.-C. Feng, J. Walpole, C. Silva, and J. Freire, "Environmental observation and forecasting systems : vision, challenges and successes of a prototype," Encyclopedia of Physical Sci. Technol. (R. A Meyers, Ed.), Academic Press, 3rd Ed., vol. 5, pp. 565-581.
  9. Midwest Plan Service, Mechanical ventilating system for livestock housing, MWPS-32, Iowa State Univ., 1990.
  10. G. L. Riskowshki, "Swine production management workship. Korean Pig Industry Research Society," U. S. Grains Council, American Soybean Association, 2001.
  11. S. R. Morrison, T. E. Bond, and H. Heitman Jr. "Effect of humidity on swine high temperature," Trans. ASAE, vol. 11, no. 4, pp. 256-258, 1968. https://doi.org/10.13031/2013.39384
  12. H. D. Ju, H. J. Kang, and M. H. Lee, "Design of the monitoring and controlling system on middleware for u-farm service," J. KIMICS, vol. 12, no. 7, pp. 1321-1328, July. 2008.
  13. Y. H. Yoo, J. W. Jeong, K. H. Park, J. I. Song, Y. G. Ko, S. W. Kim, and I. B. Lee, "Effects of different ventilation systems on rearing growing finisher and indoor environment in a high rise hog building," J. Livestock Housing Environment, vol. 16, no. 3, pp. 193-204, Dec. 2010.
  14. Y. H. Yoo, T. I. Kim, J. W. Jeong, H. C. Choi, J. I. Song, and K. P. Song, "A field survey on concentration of odor compounds in pig buildings and boundary areas," J. Livestock Housing Environment, vol. 11. no. 1. pp. 45-54. April. 2005.
  15. J. H. Hwang, M. H. Lee, H. D. Ju, H. C. Lee, H. J. Kang, and H. Yoe, "Implementation of swinery integrated management system in ubiquitous agricultural environments," J. KICS: Commun. Networks, vol. 35, no. 2, pp. 252-262, Feb. 2010.