Korean Journal of Fisheries and Aquatic Sciences (한국수산과학회지)

The Korean Society of Fisheries and Aquatic Science (한국수산과학회)
권호 표지
DOI QR코드

DOI QR Code

Physiological Responses of the Chicken Grunt Parapristipoma trilineatum to High Water Temperature Stress

사육수의 고수온 스트레스가 벤자리(Parapristipoma trilineatum)에 미치는 생리학적 영향

  • Kim, Ki-Hyuk (Department of Marine life Science, Jeju National University) ;
  • Hong, Sung-Won (Hanwha Hotels and Resorts) ;
  • Moon, Hye-Na (Department of Marine life Science, Jeju National University) ;
  • Yeo, In-Kyu (Department of Marine life Science, Jeju National University)
  • 김기혁 (제주대학교 해양생명과학과) ;
  • 홍성원 (한화 호텔&리조트) ;
  • 문혜나 (제주대학교 해양생명과학과) ;
  • 여인규 (제주대학교 해양생명과학과)
  • Received : 2018.09.20
  • Accepted : 2018.12.14
  • Published : 2018.12.31
Download PDF
⟨ Previous Next ⟩

Abstract

We investigated the effects of water temperature on physiological parameters in the chicken grunt Parapristipoma trilineatum. At high temperature, the aspartate aminotransferase (AST) and the alanine aminotransferase (ALT) levels were increased, suggesting that high temperature induced hepatic damage. In addition, total protein (TP) was high at high water temperatures, which were considered stressful in the breeding environment. At high water temperatures, triglycerides (TG) were low due to increased metabolic activity, which decreased the blood TG levels as TG were used as an energy source. There was no significant difference in the plasma osmolality or the blood ion concentrations with water temperature. In generally, lysozyme, a factor in innate immunity, increased with water temperature. However, lysozyme activity tended to decrease with increasing water temperature, but the difference was not significant. These results suggested that the decrease of biophylaxis at high temperature was affect the growth or survival of the population.

Keywords

KSSHBC_2018_v51n6_714_f0001.png 이미지

Fig. 1. Sodium (A), potassium (B), chloride (C), magnesium (D), calcium (E) and plasma osmolality (F) level in plasma of chicken gruntParapristipoma trilmeatum. Data are expressed as mean±SD, different superscript letters (a, b) indicate signifcant difference between thevalues (P<0.05).

KSSHBC_2018_v51n6_714_f0002.png 이미지

Fig. 2. Analysis of AST (A) and ALT (B) in serum of chicken grunt Parapristipoma trilmeatum. Data are expressed as mean±SD, different superscript letters (a, b, c) indicate significant difference between the values (P<0.05). AST, Aspartate aminotransferase; ALT, Alanine aminotransferase.

KSSHBC_2018_v51n6_714_f0003.png 이미지

Fig. 3. Total protein (A), triglyceride (B) and glucose (C) level in plasma of chicken grunt Parapristipoma trilmeatum. Data are expressed as mean±SD, different superscript letters (a, b) indicate significant difference between the values (P<0.05).

KSSHBC_2018_v51n6_714_f0004.png 이미지

Fig. 4. Lysozyme activity in plasma of chicken grunt Parapristipoma trilmeatum. Data are expressed as mean±SD, different superscript letters (a, b) indicate significant difference between the values (P<0.05).

References

  1. Brewer PG. 1997. Ocean chemistry of the fossil fuel CO2 signal: The haline signal of "business as usual". GeoRL 24, 1367-1369. https://doi.org/10.1029/97GL01179.
  2. Casillas E, Myers MS, Rhodes LD and McCain BB. 1985. Serum chemistry of diseased English sole, Parophrys vetulus Girard, from polluted areas of Puget Sound, Washington. J Fish Dis 8, 437-449. https://doi.org/10.1111/j.1365-2761.1985.tb01277.x.
  3. Chang YJ, Hur JW, Lim HK and Lee JK. 2001. Stress in olive flounder (Paralichthys olivaceus) and fat cod (Hexagrammos otakii) by the sudden drop and rise of water temperature. Korean J Fish Aquat 34, 91-97.
  4. Han HK, Yoon SJ and Kim GH. 2009. Effects of compositae plants on plasma glucose and lipid level in streptozotocin induced diabetic rats. J Korean Soc Food Sci Nutr 38, 674-682. https://doi.org/10.3746/jkfn.2009.38.6.674.
  5. Choi YU, Oh SY and Park HS. 2011. Effects of stocking density and feeding frequency on the growth of the Pacific cod, Gadus macrocephalus. Korean J Fish Aquat Sci 44, 58-63. https://doi.org/10.5657/kfas.2011.44.1.058.
  6. Kim JW, Kim HW, Hu SH and Kwak SN. 2011. Seasonal variation and species composition of fish species in artificial reefs in the Shinyang-Ri coastal waters off Jeju island, Korea. J Kor Soc Fish Tech 47, 118-127. https://doi.org/10.3796/KSFT.2011.47.2.118.
  7. Kim YO and Lee SM. 2017. Growth and body composition of mandarin fish Siniperca scherzeri reared at high water temperatures. Korean J Fish Aquat Sci 50, 756-761. https://doi.org/10.5657/KFAS.2017.0756.
  8. Lie Oyvind, Waagbo R and Sandnes K. 1988. Growth and chemical composition of adult Atlantic salmon (Salmo salar) fed dry and silage-based diets. Aquacult Res 69, 343-353. https://doi.org/10.1016/0044-8486(88)90341-9.
  9. Logue JPT and Cossins AR. 1995. Heat injury and resistance adaptation in fish. J Ther Biol 20, 191-197. https://doi.org/10.1016/0306-4565(94)00056-O.
  10. Ma Y, Liu Z, Yang Z, Li M, Liu J and Song J. 2013. Effects of dietary live yeast Hanseniaspora opuntiae C21 on the immune and disease resistance against Vibrio splendidus infection in juvenile sea cucumber Apostichopus japonicus. Fish Shellfish immunol 34, 66-73. https://doi.org/10.1016/j.fsi.2012.10.005.
  11. Mueter FJ and Litzow MA. 2008. Warming climate alters the demersal biogeography of a marginal ice sea. Ecol Appl 18, 309-320. https://doi.org/10.1890/07-0564.1
  12. Park MY, Chang YJ and Kang DY. 1999. Physiological response of the cultured olive flounder (Paralichthys olivaceus) to the sharp changes of water temperature. Aquacult Res 12, 221-228.
  13. Parker LMR, Ross M, O'Connor WA, Portner HO, Scanes E and Wright JM. 2013. Predicting the response of molluscs to the impact of ocean acidification. Biology 2, 651-692. https://doi.org/10.3390/biology2020651.
  14. Portner HO, Langenbuch M and Michaelidis B. 2005. Synergistic effects of temperature extremes, hypoxia, and increases in CO2 on marine animals: From Earth history to global change. JGR Oceans 110. https://doi.org/10.1029/2004JC002561.
  15. Rao P. 1990. Histopathological and biochemical changes in the liver of a fresh water fish exposed to heptachlor. J Nat Conserv 2 133-137.
  16. Robertson L, Thomas P, Arnold CR and Trant JM. 1987. Plasma cortisol and secondary stress responses of red drum to handling transport, rearing density, and disease outbreak. Prog Fish-Cult 49, 1-12. https://doi.org/10.1577/1548-8640(1987)49<1:PCASSR>2.0.CO;2.
  17. Saurabh S and Sahoo PK. 2008. Lysozyme: an important defence molecule of fish innate immune system. Aquaculture 39, 223-239. https://doi.org/10.1111/j.1365-2109.2007.01883.x.
  18. Schreck CB. 1982. Stress and rearing of salmonids. Aquacult Res 28, 241-240. https://doi.org/10.1016/0044-8486(82)90026-6.
  19. Seong KT, Hwang JD, Han IS, Go WJ, Suh YS and Lee JY. 2010. Characteristic for long-term trends of temperature in the Koreans waters. J K Soc Mar Environ 16, 353-360.
  20. Shamseldin A, Clegg JS, Friedman CS, Cherr GN and Pillai M. 1997. Induced thermotolerance in the Pacific oyster, Crassostrea gigas. J Shellfish Res 16, 487-489. http://hdl.handle.net/10211.1/812.
  21. Turner, C. L. 1937. Reproductive cycles and superfetation in poeciliid fishes. Biol Bull 72, 145-164. https://doi.org/10.2307/1537249
  22. Waring CP, Stagg RM and Poxton MG. 1996. Physiological responses to handling in the turbot. J Fish Biol 48, 161-173. https://doi.org/10.1111/j.1095-8649.1996.tb01110.x.