DOI QR코드

DOI QR Code

Comparison of Anti-oxidative and Anti-inflammatory Effect of Atractylodes Interspecific Hybrid Cultivar Roots

삽주 육성품종 뿌리의 항산화 및 항염증 효과 비교

  • 정현수 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 정진태 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 이정훈 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 박춘근 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 최재훈 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 장귀영 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 김장욱 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 장재기 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 김동휘 (농촌진흥청 국립원예특작과학원 인삼특작부) ;
  • 이승은 (농촌진흥청 국립원예특작과학원 인삼특작부)
  • Received : 2018.08.29
  • Accepted : 2018.10.29
  • Published : 2018.10.30

Abstract

Background: Atractylodes radix is a well-known medicinal crop having many physiological effects. This study was conducted to select useful Atractylodes japonica ${\times}$ Atractylodes macrocephala (AJM) cultivars by comparing anti-oxidative and anti-inflammatory efficacies. Methods and Results: Seven extracts from AJM cultivars were used to treat lipopolysacchride (LPS)-treated BV2 cells, and the effects on cell viability and inhibition on reactive oxygen species (ROS) and nitric oxide (NO) production were analyzed. In vitro scavenging activities of 2,2-diphenyl-1-picrylhydrazyl (DPPH) and peroxynitrite ($NOO^-$) radicals were also investigated. Contents of total phenol, atractylenolide I, and atractylenolide III in the AJM extracts were measured using high performance liquid chromatography (HPLC) or spectrophotometry. The experiments show that none of the seven extracts was cytotoxic above 89.2% at $20-250{\mu}g/m{\ell}$. Extracts of Gowon, Dawon, Sangchul, and Huchul inhibited ROS generation in a dose-dependent manner, and Sangchul extract showed the highest inhibition on ROS production. All the AJM extracts showed effective inhibitory activity after on NO release in the LPS-treated BV2 cells, and Sangchul extract showed the highest activity. Sangchul extract had the most potent scavenging activities for $NOO^-$ and had some DPPH radical scavenging effect. Sangchul extract also had the highest content at total phenol and atractylenolide I content. Atractylenolide III was not detected in the AJM extracts. Conclusions: The results suggested that Sangchul was the most useful anti-oxidative and anti-inflammatory resource among the AJM cultivars.

Keywords

References

  1. Aktan F. (2004). iNos-mediated nitric oxide production and its regulation. Life Sciences. 75:639-653. https://doi.org/10.1016/j.lfs.2003.10.042
  2. Apel K and Hirt H. (2004). Reactive oxygen species: Metabolism, oxidative stress, and signal transduction. Annual Review of Plant Biology. 55:373-399. https://doi.org/10.1146/annurev.arplant.55.031903.141701
  3. Aruoma OI. (1998). Free radicals, oxidative stress, and antioxidants in human health and disease. Journal of the American Oil Chemists' Society. 75:199-212. https://doi.org/10.1007/s11746-998-0032-9
  4. Bayr H. (2005). Reactive oxygen species. Critical Care Medicine. 33:498-501. https://doi.org/10.1097/01.CCM.0000186787.64500.12
  5. Block ML and Hong JS. (2005). Microglia and inflammationmediated nerodegeneration: Multiple triggers with a common mechanism. Progress in Neurobiology. 76:77-98. https://doi.org/10.1016/j.pneurobio.2005.06.004
  6. Bogdan C. (2015). Nitric oxide synthase in innate and adaptive immunity: An update. Trends in Immunology. 36:161-178. https://doi.org/10.1016/j.it.2015.01.003
  7. Bredt DS. (1999). Endogenous nitric oxide synthesis: Biological functions and pathophysiology. Free Radical Research. 31:577-596. https://doi.org/10.1080/10715769900301161
  8. Cho HD, Kim U, Suh JH, Eom HY, Kim JH, Lee SG, Choi YS and Han SB. (2016). Classification of the medicinal plants of the genus Atractylodes using high-performance liquid chromatography with diode array and tandem mass spectrometry detection combined with multivariate statistical analysis. Journal of Separation Science. 39:1286-1294. https://doi.org/10.1002/jssc.201501279
  9. Frischer JM, Bramow S, Dal-Bianco A, Lucchinetti CF, Rauschka H, Schmidbauer M, Laursen H, Sorensen PS and Lassmann H. (2009). The relation between inflammation and neurodegeneration in multiple sclerosis brains. Brain. 132:1175-1189. https://doi.org/10.1093/brain/awp070
  10. Glass CK, Saijo K, Winner B, Marchetto MC and Gage FH. (2010). Mechanisms underlying inflammation in neurodegeneration. Cell. 140:918-934. https://doi.org/10.1016/j.cell.2010.02.016
  11. Huang HL, Chen CC, Yeh CY and Huang RL. (2005). Reactive oxygen species mediation of baizhu-induced apoptosis in human leukemia cells. Journal of Ethnophamacology. 97:21-29. https://doi.org/10.1016/j.jep.2004.09.058
  12. Hwang JH, Park KY, Oh YS and Lim SB. (2013). Phenolic compound content and antioxidant activity of citrus peels. Journal of Korean Society of Food Science and Nutrition. 42:153-160. https://doi.org/10.3746/jkfn.2013.42.2.153
  13. Jeong JT, Lee HJ, Lee JH, Hong CH, Lee YJ, Jeong YS, Lee DY, Lee SE, Chang JK, Ha BK and Park CG. (2018). Comparison of growth characteristics and active ingredients in Atractylodes inter-specific hybrid cultivars. Korean Journal of Medicinal Crop Science. 26:220-226.
  14. Kapoor M, Martel-Pelletier J, Lajeunesse D, Pelletier JP and Fahmi H. (2011). Role of proinflammatory cytokines in the pathophysiology of osteoarthritis. Nature Reviews Rheumatology. 7:33-42. https://doi.org/10.1038/nrrheum.2010.196
  15. Kedare SB and Singh RP. (2011). Genesis and development of DPPH method of antioxidant assay. Journal of Food Science and Technology. 48:412-422. https://doi.org/10.1007/s13197-011-0251-1
  16. Kim YC and Chung SK. (2002). Reactive oxygen radical species scavenging effects of Korean medicinal plant leaves. Food Science and Biotechnology. 11:407-411.
  17. Lee SE, Kim GS, Han HS, Lee ES, Kim YO, Lee JH, Seong NS, Lee SW and Kim YC. (2010). Biological activity of organic solvent fractions from Lythrum salicaria L.(root). Korean Journal of Medicinal Crop Science. 18:323-328.
  18. Li X, Lin J, Han W, Mai W, Wang L, Li Q, Lin M, Bai M, Zhang L and Chen D. (2012). Antioxidant ability and mechanism of rhizoma Atractylodes marcocephala. Molecules. 17:13457-13472. https://doi.org/10.3390/molecules171113457
  19. Meng H, Li G, Dai R, Ma Y, Zhang K, Zhang C, Li X, and Wang J. (2010). Chemical constituents of Atractylodes chinensis (DC.) Koidz. Biochemical Systematics and Ecology. 38:1220-1223. https://doi.org/10.1016/j.bse.2010.12.023
  20. Mogensen TH. (2009). Pathogen recognition and inflammatory signaling in innate immune defenses. Clinical Microbiology Reviews. 22:240-273. https://doi.org/10.1128/CMR.00046-08
  21. Murphy MP. (1999). Nitric oxide and cell death. Biochimica et Biophysica Acta. 1411:401-414. https://doi.org/10.1016/S0005-2728(99)00029-8
  22. Murphy MP. (2009). How mitochondria produce reactive oxygen species. Biochemical Journal. 417:1-13. https://doi.org/10.1042/BJ20081386
  23. Pacher P, Beckman JS and Liaudet L. (2007). Nitric oxide and peroxynitrite in health and disease. Physiological Reviews. 87:315-424. https://doi.org/10.1152/physrev.00029.2006
  24. Raetz CRH and Whitfield C. (2002). Lipopolysaccharide endotoxins. Annual Review of Biochemistry. 71:635-700. https://doi.org/10.1146/annurev.biochem.71.110601.135414
  25. Simon HU, Haj-Yehia A and Levi-Schaffer F. (2000). Role of reactive oxygen species(ROS) in apoptosis induction. Apoptosis. 5:415-418. https://doi.org/10.1023/A:1009616228304
  26. Wang KT, Chen LG, Chou DS, Liang WL and Wang CC. (2011). Anti-oxidative abilities of essential olis from Atractylodes ovata rhizome. Evidence-Based Complementary and Alternative Medicine. 204892. https://www.hindawi.com/journals/ecam/2011/204892/abs/ (cited by 2018 Oct 17).
  27. Wang KT, Chen LG, Wu CH, Chang CC and Wang CC. (2010). Gastroprotective activity of atractylenolide III from Atractylodes ovata on ethanol-induced gastric ulcer in vitro and in vivo. Journal of Pharmacy and Pharmacology. 62:381-388. https://doi.org/10.1211/jpp.62.03.0014