High-Throughput Sequencing Analysis of Microbiota and Enzyme Activities in Xiaoqu from Seven Provinces in Southern China
- 출판일
- 20241128
- ISSN
- (P)1017-7825 / (E)1738-8872
- 수록정보
- 권 11호 2290 ~ 2300쪽
논문 저자
| No |
이름 |
이메일 |
기관 |
| 1 |
Weiwei Dong |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 2 |
Jingjing Zhang |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 3 |
Menglin Zou |
- |
Hubei Key Laboratory of Edible Wild Plants Conservation and Utilization, College of Life Sciences, Hubei Normal University |
| 4 |
Liang Chen |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 5 |
Liping Zhu |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 6 |
Long Zhang |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 7 |
Gang Zhang |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 8 |
Jie Tang |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 9 |
Qiang Yang |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |
| 10 |
Yuanliang Hu |
- |
Hubei key Laboratory of Quality and Safety of Traditional Chinese Medicine Health Food, Jing Brand Co., Ltd. |