Analysis of consumption status for expanding consumption of elderly-friendly foods: Using a survey
| No | 이름 | 이메일 | 기관 |
|---|---|---|---|
| 1 | Soon Seop Hwang | - | Office of Agricultural and Life Business, Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry |
| 2 | Sounghun Kim | - | Department of Agricultural Economics, Chungnam National University |