Citrus by-product is a potential alternative to replace synthetic ascorbic acid in the diet of juvenile red seabream, Pagrus major
| No | 이름 | 이메일 | 기관 |
|---|---|---|---|
| 1 | Nalin Medagoda | - | Department of Marine Life Science, Jeju National University |
| 2 | Jae-Sik Kim | - | Jeju Fish-Culture Fisheries Cooperatives |
| 3 | Jin-Woo Song | - | Department of Marine Life Science, Jeju National University |
| 4 | Kyeong-Jun Lee | - | Department of Marine Life Science, Jeju National University |