Mathematical modeling of drying kinetics of Verbascum Sinaiticum leaf in a fluidized bed dryer: comparative studies with blanched and unblanched pretreatment condition
| No | 이름 | 이메일 | 기관 |
|---|---|---|---|
| 1 | Alemu Belay Legesse | - | Department of Food Science and Biotechnology, College of Agriculture and Life Sciences, Kangwon National University |
| 2 | Shimelis Admassu Emire | - | School of Chemical and Bioengineering, Institute of Technology, Addis Ababa University |
| 3 | Debebe Worku Dadi | - | Department of Food Process Engineering and Postharvest Technology, Institute of Technology, Ambo University |
| 4 | Timilehin Martins Oyinloye | - | Department of Food Science and Biotechnology, College of Agriculture and Life Sciences, Kangwon National University |
| 5 | Won Byong Yoon | - | Department of Food Science and Biotechnology, College of Agriculture and Life Sciences, Kangwon National University |