Effects of Environmental and Nutritional Conditions on Mycelium Growth of Three Basidiomycota
| No | 이름 | 이메일 | 기관 |
|---|---|---|---|
| 1 | Katharina Alexandra Schoder | - | State Institute of Agricultural Engineering and Bioenergy, University of Hohenheim |
| 2 | Johannes Krumpel | - | State Institute of Agricultural Engineering and Bioenergy, University of Hohenheim |
| 3 | Joachim Muller | - | Agricultural Engineering in the Tropics and Subtropics, University of Hohenheim |
| 4 | Andreas Lemmer | - | State Institute of Agricultural Engineering and Bioenergy, University of Hohenheim |