Effects of a nutrition education program on metabolic syndrome risk factors in middle-aged Korean adults: an intervention study
| No | 이름 | 이메일 | 기관 |
|---|---|---|---|
| 1 | Minji Kang | - | Department of Food and Nutrition, Duksung Women's University |
| 2 | Young-Hee Park | - | Department of Agrofood Resources, National Institue of Agricultural Sciences, Rural Development Administration |
| 3 | Subeen Kim | - | Department of Food and Nutrition, Duksung Women's University |
| 4 | Eunyoung Tak | - | Department of Food and Nutrition, Duksung Women's University |
| 5 | Hyun Wook Baik | - | Department of Health Promotion, National Center for Mental Health |
| 6 | Hee Young Paik | - | Department of Food and Nutrition, Seoul National University |
| 7 | Hyojee Joung | - | Graduate School of Public Health, Seoul National University |