Optimization of dry-aging conditions for chicken meat using the electric field supercooling system
| No | 이름 | 이메일 | 기관 |
|---|---|---|---|
| 1 | Chang-Hwan Jeong | - | Department of Animal Resources Science, Kongju National University |
| 2 | Sol-Hee Lee | - | Department of Animal Resources Science, Kongju National University |
| 3 | Hack-Youn Kim | - | Department of Animal Resources Science, Kongju National University |