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논문 상세

Advanced Halal Authentication Methods and Technology for Addressing Non-Compliance Concerns in Halal Meat and Meat Products Supply Chain: A Review

출판일
20241101
ISSN
(P)2636-0772 / (E)2636-0780
수록정보
권 6호 1195 ~ 1212쪽
식별자 정보
DOI10.5851/kosfa.2024.e75
KCIART003134404
이전

논문 저자

No 이름 이메일 기관
1 Artnice Mega Fathima - Research Center for Food Technology and Processing (PRTPP), National Research and Innovation Agency (BRIN)
2 Laila Rahmawati - Research Center for Food Technology and Processing (PRTPP), National Research and Innovation Agency (BRIN)
3 Anjar Windarsih - Research Center for Food Technology and Processing (PRTPP), National Research and Innovation Agency (BRIN)
4 Suratno - Research Center for Food Technology and Processing (PRTPP), National Research and Innovation Agency (BRIN)