Assessing the Contribution of Food Donation to GHG Reduction: Insights for Sustainable Business Practices
| No | 이름 | 이메일 | 기관 |
|---|---|---|---|
| 1 | Yeon A HONG | - | Department of Economics, Kongju National University |
| 2 | Chanmi YUN | - | Graduate School of International Agricultural Technology, Seoul National University |
| 3 | Jungwook AHN | - | Graduate School of International Agricultural Technology, Seoul National University |