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Antimelanogenic Effect of Ligularia fischeri, Solidago virga-aurea, Aruncus dioicus Extracts from Ullung Island in Murine Melanoma Cells

마우스 악성흑색종세포에서 울릉도 곰취, 미역취, 삼나물 추출물의 멜라닌 생성 억제 효과

  • Kim, Dong-Hee (Daegu Gyeongbuk Institute for Oriental Medicine Industry) ;
  • An, Bong-Jeun (Department of Cosmeceutical Science, Daegu Haany University) ;
  • Kim, Se-Gie (Leejiham Cosmetics Co., Ltd.) ;
  • Park, Tae-Soon (Daegu Gyeongbuk Institute for Oriental Medicine Industry) ;
  • Park, Gun-Hye (Department of Cosmeceutical Science, Daegu Haany University) ;
  • Son, Jun-Ho (Daegu Gyeongbuk Institute for Oriental Medicine Industry)
  • 김동희 (대구경북한방산업진흥원) ;
  • 안봉전 (대구한의대학교 화장품약리학과) ;
  • 김세기 (이.지.함 화장품) ;
  • 박태순 (대구경북한방산업진흥원) ;
  • 박근혜 (대구한의대학교 화장품약리학과) ;
  • 손준호 (대구경북한방산업진흥원)
  • Received : 2010.11.05
  • Accepted : 2010.11.25
  • Published : 2011.02.28

Abstract

The objective of the present study was to evaluate the skin whitening effect of the extracts of 3 herbs, Ligularia fischeri, Solidago virga-aurea and Aruncus dioicus, which were collected from Ullung island. Tyrosinase inhibition activities were 33% in pre-fermented extracts and 45% in post-fermented ones. When tyrosinase activities in B16F10 murine melanoma cells were tested, activities in pre- and post-fermented extracts were 41 and 56.5%, respectively. Thus, the post-fermented extracts might have greater skin whitening effects. The protein expression of MITF, TRP-1, TRP-2, and tyrosinase, which are all skin-whitening related transcription factors, showed that both pre- and post-fermented herbs inhibited protein biosynthesis in B16F10 melanoma cells. Post-fermented herb extracts especially showed a greater decrease of protein expressions. The expression of MITF, a regulatory transcription factor, was also decreased by both extracts but was greater in the post-fermented ones. From the results, it can be concluded that the 3 herb extracts from Ullung island may inhibit melanin biosynthesis by the suppression of MITF activity in a signaling pathway. Results indicate that the post-fermented herbs tested in the present study had skin whitening activities and can be used as functional ingredients for food and cosmetic compositions.

현재까지 많은 연구들은 멜라닌 합성과정의 기전을 규명하는데 초점이 맞춰졌으며 이러한 이유로 tyrosinase 저해제 개발에 집중되어 왔다. 이에 본 연구는 울릉도 곰취, 미역취, 삼나물 추출물을 이용하여 미백효과를 검증하였다. tyrosinase 저해 활성을 측정한 결과 울릉도 곰취, 미역취, 삼나물 발효 전 추출물의 경우 33%, 발효 후 추출물의 경우 45% 저해율을 세포 내 tyrosinase 활성 확인 결과 울릉도 곰취, 미역취, 삼나물 발효 전 추출물이 41%, 발효 후 추출물은 56.5%의 활성 저해율을 관찰 할 수 있었으며, 발효 후 추출물이 발효를 하지 않은 추출물보다 미백 효과가 더 뛰어 남을 확인할 수 있었다. 미백 관련 전사 인자인 MITF, TRP-1, TRP-2, tyrosinase의 단백질 발현을 측정한 결과 발효 전 후 추출물은 B16F10 melanoma 세포에서 tyrosinase, TRP-1과 TRP-2의 단백질 생합성을 두 추출물 모두 억제하였지만, 특히 발효 후 추출물의 경우 단백질 발현량이 더 감소하였다. Tyrosinase, TRP-1과 TRP-2의 발현을 조절하는 전사인자로는 MITF가 관여하는 것으로 알려져 있으며, 실제로 MITF는 melanin생성과 관련된 여러 유전자의 발현을 조절하는데 중요한 작용을 하고 있다. 따라서 울릉도 발효 후 추출물이 melanin 생성과 관련된 중요한 세 가지 단백질의 생합성을 전사단계에 서 조절 전사인자인 MITF의 작용에 대한 효과를 확인한 결과 울릉도 발효 후 추출물이 MITF의 단백질 발현을 울릉도 발효 전 추출물보다 생성을 억제하는 효과가 더 높음을 확인하였다. 이러한 결과를 토대로 미백 생합성에 있어서 상위 신호단계에 있는 전사인자 MITF의 활성을 억제함으로써 하위 신호전달 과정을 억제하는 것임을 알 수 있었다. 이상의 결과로 미루어 보아 발효 후 추출물의 미백효과가 있음을 확인 할 수 있었으며 앞으로의 연구를 뒷받침 하여 기능성 소재 개발가능성을 제시하고 있다.

Keywords

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